After I started working, I started loosing track of what I cook, how I cook and how much I cook. I never really write a recipe. I start with an inspiration and usually make my own changes to the prescribed amount of ingredients(of course there are exceptions). Thankfully, almost always my dear ones enjoyed my home cooked meal. Hopefully, you will too :) Welcome!
Sunday, September 5, 2010
Simple platter of fruit...
That's all it is, simple platter of kiwi and raspberries transformed into bite-sized dessert with the help of toothpicks! Who would resist fruit now? Its all in the presentation eh?