Blueberry Muffins

Can there be any better way to start a day other than with a warm muffin and freshly brewed coffee? Please say no :). The other day I made 3 carrot muffins and 3 blueberry muffins. For now, I will write down the recipe for blueberry muffins.

Below ingredients would yield 6 muffins.

Ingredients:
All Purpose Flour (maida): 1 cup
Baking Powder: 1 tsp
Salt: 1/8 tsp

Mix these dry ingredients together in a bowl.

Egg: 1
Sugar: 1/2 cup
Butter: 1/4 cup
Milk: 1/3 cup
Blueberries: 1/2-3/4 cup

Preheat the oven to 370 D F.

Gently mix sugar and butter. Then add egg and milk and beat for a minute. Now, to the flour, add the wet ingredients. Remember, always, wet ingredients go into dry ingredients. Mix only until everything is well moistened (this will ensure fluffy muffins). Now gently fold the blue berries.
Line the muffin liners and fill the mixture. bake in a preheated oven for 25-30 minutes.